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La carta

Los 8 platos de la carta de Abuelo Paquito.

Vegetable · Chilled

Spoon dish · 2 servings

Vegetable callos

Rich, spiced, and full of the flavour of a Sunday stew.

Abuelo Paquito's recipe
€9,50
Chilled

Stew · 2 servings

Cocotonas (house meatballs)

The house meatballs, juicy and with a sauce made for dipping bread.

Recipe by the whole family
€12,00
Chilled

Slow-cooked · 2 servings

Abuela Espe's beef cheeks

Hours of slow simmering until the meat falls apart with a fork.

Abuela Espe's recipe
€15,90
Chilled

Broth · 3 servings

Abuelo Paquito's broth

Vegetables, legumes and patience. The broth that fixes a grey day.

Abuelo Paquito's recipe
€10,50
Preserve

Estuary · Pickled

Abuela Chon's pickled mussels

Meaty, hand-cleaned and bathed in a homemade pickling sauce.

Abuela Chon's recipe
€11,90
Vegetable · Preserve

From the garden · Roasted

Abuelo Paquito's peppers

Slow-roasted, hand-peeled and ready to open and share.

Abuelo Paquito's recipe
€9,90
Chilled

Oven-baked · 4 servings

Tuna empanada

Thin dough, a good sofrito, and the exact bake.

Made by our neighbourhood bakery
€14,50
Chilled

Corn · 4 servings

Corn empanada with cockles

Corn dough and the flavour of the estuary, as coastal homes demand.

Made by our neighbourhood bakery
€16,00