Cooked when you order At your door in max. 96h Free shipping from €60

Made in Galicia · From our home

Galician family cooking, from our kitchen to your table

Cooked to order by Abuelo Paquito and Abuela Espe, with recipes inherited from Abuela Chon. No factory, no warehouse, no shortcuts.

See the menu
Galician family table with stews, broth, preserves and empanada
A table like home · Cooked to order
Made to order, no stock We start cooking when you buy.
Chilled, max. 96h The cold chain reaches your door.
Free shipping from €60 Fill your pantry like at home.

The house menu

Every recipe has a name and a surname

A brand doesn't cook here: Paquito and Espe do, with recipes inherited from Chon, Paquito's mother, and with the help of people we trust. Every dish comes signed so you know who's behind it.

Vegetable · Chilled Nº 01

Spoon dish · 2 servings

Vegetable callos

Rich, spiced, and full of the flavour of a Sunday stew.

Abuelo Paquito's recipe
€9,50
Chilled Nº 02

Stew · 2 servings

Cocotonas (house meatballs)

The house meatballs, juicy and with a sauce made for dipping bread.

Recipe by the whole family
€12,00
Chilled Nº 03

Slow-cooked · 2 servings

Abuela Espe's beef cheeks

Hours of slow simmering until the meat falls apart with a fork.

Abuela Espe's recipe
€15,90
Chilled Nº 04

Broth · 3 servings

Abuelo Paquito's broth

Vegetables, legumes and patience. The broth that fixes a grey day.

Abuelo Paquito's recipe
€10,50
Preserve Nº 05

Estuary · Pickled

Abuela Chon's pickled mussels

Meaty, hand-cleaned and bathed in a homemade pickling sauce.

Abuela Chon's recipe
€11,90
Vegetable · Preserve Nº 06

From the garden · Roasted

Abuelo Paquito's peppers

Slow-roasted, hand-peeled and ready to open and share.

Abuelo Paquito's recipe
€9,90
Chilled Nº 07

Oven-baked · 4 servings

Tuna empanada

Thin dough, a good sofrito, and the exact bake.

Made by our neighbourhood bakery
€14,50
Chilled Nº 08

Corn · 4 servings

Corn empanada with cockles

Corn dough and the flavour of the estuary, as coastal homes demand.

Made by our neighbourhood bakery
€16,00

The ones who sign the recipes

The family

In this kitchen, Paquito and his wife Espe cook every day. But there's a third hand behind many recipes: Chon's, Paquito's mother, who is no longer with us but whose touch still shows in every jar.

Engraving-style illustrated portrait of Abuelo Paquito with his pot

Abuelo Paquito

Lights the stove every day alongside Espe: his stews, his broth, his preserves... and his mother's recipes, which he refuses to let fade.

See their recipes
Engraving-style illustrated portrait of Abuela Chon with her mussels

Abuela Chon

Paquito's mother. She's no longer with us, but her pickled mussels still come out of this kitchen, recipe after recipe, just as she made them.

See their recipes
Engraving-style illustrated portrait of Abuela Espe with her beef cheeks

Abuela Espe

Paquito's wife, and his partner at the stove every day. Specialist in slow cooking and in beef cheeks that fall apart just by looking at them.

See their recipes

Open, heat, share

A box for every table

We've put our dishes together the way we bring the family together: thinking about how many you are and making sure nobody stays hungry.

Tasting · The perfect gift

Abuelo's Box

The full tour of our kitchen: stews, a preserve, empanada and something sweet to finish.

Discover the box
2 people · 4 dishes

Couple's Pack

A long dinner, no cooking, with dessert included.

See the pack
4–6 people · 8 dishes

Family Pack

For when everyone gets together and nobody wants to scrub a pot.

See the pack

A well-cooked surprise

The Box of the Month

Every month, a different selection of seasonal dishes, preserves, and a Galician treat. You choose the frequency; we light the stove.

Coming soon
€39 From · a month
No commitment
Abuelo Paquito seal, Family cooking, Galicia

We didn't want to build a factory. We wanted more people to be able to eat the way we eat at home.

The Abuelo Paquito family · Galicia

Discover our story

What people usually ask

Before setting the table

If you still have a question, write to us. On the other side, someone from the family will answer.

How does the order arrive chilled?

We pack your box with insulated packaging and ice packs. Shipping keeps the temperature controlled from our kitchen to your door.

How long do the dishes last?

Each package shows its best-before date and storage instructions. Chilled dishes usually last several days in the fridge and many can be frozen on arrival.

Which areas do you ship to?

We ship to all of mainland Spain. For islands and other destinations, ask us before buying and we'll find the best option together.

How does cooking to order work?

We don't stockpile dishes in a warehouse. Once you confirm your purchase, we organise the kitchen, prepare your recipes, and ship them to arrive within a maximum of 96 hours.